Fruit tree pruning basics: thin out, deflect, head back
Winter pruning scares many, yet the basics fit on a beer mat. Thin out, deflect, head back, and the rule: steep grows, flat bears.
From planting to pruning: knowledge about fruit trees, shrubs and how to care for them through the year.
51 postsWinter pruning scares many, yet the basics fit on a beer mat. Thin out, deflect, head back, and the rule: steep grows, flat bears.
Variety, rootstock and spot decide the flavour, size and yield of your apple tree. How three questions lead you to the tree that fits your garden.
The apple winter cut follows the same order every year. Five steps from dead wood to fruiting wood, plus the trick against biennial bearing's glut and lean years.
Shortly after flowering, whole shoot tips of the sour cherry wilt and die brown. It looks like late frost but is Monilia blossom blight. How to tell the two apart and why cutting back well into the healthy wood is the key.
Fruit that rots brown on the tree and carries pale spore cushions in rings: brown rot. Why the fungus enters almost only through wounds, why the overwintering mummified fruit is the key, and how to curb the rot without sprays.
In spring the peach leaves blister, curl and turn red: peach leaf curl. Why you can fight it only before leaf-out, how a rain roof protects the tree, and which varieties shrug off the attack better.
Fire blight is the most dangerous pome fruit disease and notifiable. How to recognise the suddenly scorched-looking shoots with the typical shepherds crook, why you must not prune yourself, and what to do on suspicion.
Brown patches on apples and foliage: apple scab is almost unavoidable in wet years. How to recognise it on leaf and fruit, why scab-resistant varieties save all spraying in the home garden, and what else helps.
Bright orange spots on the pear leaf: pear rust looks dramatic but has a decisive weakness. It absolutely needs a juniper as its second host. How to break the cycle and get rid of the rust for good.