Shot hole disease
Wilsonomyces carpophilus
This description was machine-translated.
How to spot it
Shot hole disease is caused by the fungus Wilsonomyces carpophilus and attacks above all stone fruit such as cherry, plum, peach and apricot. Typical are round spots with a red brown margin on the leaves, out of which the dead tissue falls, leaving the perforated, shot riddled look of the foliage. In addition, sunken spots with gummosis appear on the shoots, along with corky spots on the fruits. Where the attack is severe the tree loses its leaves early and is weakened.
Prevention
Choose tough varieties suited to the site and plant stone fruit in an airy, sunny place so that the leaves dry off quickly after rain. Thin the crown regularly, remove infected shoots and mummified fruits consistently and gather fallen leaves thoroughly in autumn, so that the fungus cannot overwinter. Avoid excessive nitrogen feeding, because soft, sappy tissue is more susceptible. Sufficient planting distance and a sunny, airy position also help to keep the foliage dry.
Affected plants
These plants in our database are especially susceptible.
Aprikose
Prunus armeniaca
Kriecherl
Prunus insititia
Mandel
Prunus dulcis
Mirabelle
Prunus domestica subsp. syriaca
Nektarine
Prunus persica var. nucipersica
Pfirsich
Prunus persica
Pflaume
Prunus domestica
Reneklode
Prunus domestica subsp. italica
Sauerkirsche
Prunus cerasus
Schlehe
Prunus spinosa
Süßkirsche
Prunus avium
Zwetschge
Prunus domestica subsp. domestica
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